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The Union House Welcomes
CAYMUS VINEYARDS AND WAGNER FAMILY WINES
PRESENTED BY: Michael Maes of Aspect Fine Wine and Breakthru Beverage
Wednesday, November 16th, 2022

FIRST COURSE
Emmolo Sauvignon Blanc 2021, Napa Valley
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Prawns alla Bomba
Skull Island tiger prawns | Calabrian chilies | preserved lemon aioli
SECOND COURSE
Belle Glos ‘Las Alturas’ Pinot Noir 2020, Monterey
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Winter Squash
Delicata squash | molé pipián verde | spiced pepitas | radish
THIRD COURSE
Caymus Cabernet Sauvignon 2020, Napa Valley
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Steak au Poivre
Pepper-crusted filet | cabrales jus | peppercorn melange
FOURTH COURSE
Caymus-Suisun ‘Grand Durīf’ Petite Sirah 2019, Suisun Valley
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Blueberry Cobbler
Smoked blueberries | bourbon ice cream | peanut brittle
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