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Wednesday, February 19th
AN EVENING WITH FAR NIENTE

- Course 1 -
Far Niente Estate 2023 Chardonnay, Napa Valley
Halibut
Honeydew-jicama relish | lemon verbena beurre blanc | mint
- Course 2 -
En Route 2022 Pinot Noir, Russian River Valley
Empanada
Braised oxtail | potatoes | chimichurri crema
- Course 3 -
Far Niente Estate 2021 Cabernet Sauvignon, Napa Valley &
Nickel & Nickel 2022 ‘CC Ranch’ Cabernet Sauvignon, Napa Valley
Leg of Lamb
Pistachio hummus | farro tabbouleh | roasted pepper coulis
- Course 4 -
Dolce 2018 Late Harvest, Napa Valley
Peaches & Cream
Peach tart | honeyed mascarpone | orange crumble
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