FIRST COURSE

Ancien 2022 ‘River Ranch Vineyard’ Pinot Noir, Carmel Valley

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Mackerel

Local ramp and potato panisse | celery-caper relish

 

SECOND COURSE

Ancien 2022 ‘Jouissance’ Pinot Noir, Russian River Valley

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Duck Breast

Maple Leaf Farms duck | sweet potato puree | bok choy | plum gastrique | duck chicharron

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THIRD COURSE

Ancien 2021 ‘Red Dog Vineyard’ Pinot Noir, Sonoma Mountain

& Ancien 2014 ‘Red Dog Vineyard’ Pinot Noir, Sonoma Mountain

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Rabbit Loin

Herbed-spaetzle | local ramps | morel mushrooms | rabbit jus

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FOURTH COURSE

Ancien 2022 ‘Shea Vineyard’ Pinot Noir, Willamette Valley

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Sticky Toffee Pudding

Salted toffee glaze | masala chai Chantilly ​